These delicious shredded chicken burgers are delicious, fast and easy to make. Perfect weekday dinner and great substitute for beef. Skip to recipe 72 comments shared 1.3K This article may contain affiliate links. Read our disclosure policy. These grated chicken burgers are a great addition to any picnic, and are quick and easy to serve as a family dinner on weeknights.
Wonderful seasoning, they are full of flavor, perfect for any summer feast! Shredded Chicken Burger with French Fries Recipe Video Tutorial How to Make Homemade Chicken Burger In a medium-sized bowl, add all the ingredients and mix well, taking care not to overmix. It helps to ensure that the ingredients are evenly distributed by hand. Place on the baking tray before baking. Cook the chicken patties on the preheated grill, turning over halfway through. You want to cook until the meatloaf turns golden brown and cooked. Then you can assemble the chicken patties with the burgers and ingredients of your choice.
Use your thumb for each hamburger. This will help the pies cook evenly and prevent them from shrinking. Use your hands to mix the meatloaf. It's a bit confusing, but in this way, the ingredients will blend together more easily. You can use tight plastic nails to keep your hands clean. Don't over mix the hamburger mixture. Everything should be combined. If you mix too much, the burger will become hard and chewy. Once on the grill, do not mash the burger with a spatula. By doing this, the meat will lose some of its juice. Just flip them over, don't try to push them. Frequently Asked Questions Can you make chicken burgers in advance? You can make the hamburger mix one day in advance and cover it in the refrigerator until you are ready to use it.
.Allow the mixture to reach room temperature before shaping and cooking the patties. Can you freeze chicken burgers? Yes, you can freeze them for up to 3 months before or after cooking. To freeze, stack them between wax paper or parchment paper in a freezer-safe container. Or, you can freeze them on a baking sheet and put them together in a zipper bag. To reheat, thaw in the refrigerator overnight, and then reheat in the stove or oven. Can you make chicken burgers in the oven?
Yes! I prefer to bake them in a pan on an outdoor stove, but you can also bake them in the oven. Place them on the baking tray and put them in a preheated 400°F oven for about 20 minutes. Close-up view of ground chicken hamburger with lettuce, tomatoes and onions. More burger recipes. -The chicken burger recipe or any other recipe on FeelGoodFoodie feels good, so don’t forget to rate the recipe and leave me a comment below! I would love to hear your experience of doing this. If you take any photos, please share them with me on Instagram so I can repost my story.